Ingredients
3 large cooked chicken breast (Cut into Pieces)
1 box Stovetop stuffing chicken flavor
1 can cream of mushroom soup
2 cups cheddar cheese
Method
Cook the raw chicken in the oven at 350°F until slightly pink and tender. Shred the chicken or cut into cubes. Top chicken with cream of mushroom soup. Follow the directions on the box to prepare the Stovetop stuffing. Spoon stuffing on top and sprinkle with cheddar cheese and bake in oven at 350°F for 30 min.
Recipe from Brenda Spencer
Great recipe to use for all that left over turkey from Thanksgiving!
2 comments:
Oh I just found your amazing receipes. I hope you dont mind me leaving a comment. I will be back to look some more.
Don't mind at all! Your welcome to check them out...there are some really great recipes!
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