Tuesday, June 24, 2008

Apple Crisp




Ingredients
Apples
1 c. sugar
2 c. graham crackers
1/4 c. butter
1 c. brown sugar

Method

Fill buttered pan half full with apple slices. Sprinkle with sugar and cinnamon. Mix crushed graham crackers, brown sugar and butter. Spread over the top. Bake at 350 degrees until apples are done.
Recipe from Aunt Linda Wyant

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